Antonio news and latest

Win Tickets to the BBC Good Food Show Spring

The BBC Good Food Show have kindly offered a pair of tickets to the Spring Show in Harrogate on 6th and 7th May. I’ll be attending the show and cooking a couple of recipes from my latest book Vegetables. Win a VIP day out at the BBC Good Food Show, Harrogate HIC on Sunday 7 … Continue reading “Win Tickets to the BBC Good Food Show Spring”

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An Australia Adventure

I teamed with Chef Sean Connolly to take Adelaide in Australia on a culinary journey through traditional Italian cooking. Sean and I designed a five-course menu from my 23 cookbooks, we took over Sean’s Kitchen to create Antonio’s Kitchen! Each dish had my personal cooking philosophy of “MOF MOF” (minimum of fuss, maximum of flavour) at the heart of the recipe…

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COMO The Treasury hosts Antonio Carluccio’s cookbook launch and unveils new menu at Wildflower

This April, COMO The Treasury welcomes back Italian cookery writer, restauranteur, chef and food expert Antonio Carluccio OBE, OMRI for a weekend of culinary excellence…

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Antonio Loves…The Woodland Trust

UK and a leading voice in bringing to the attention of government, landowners and the general public, the state of the UK’s trees and woodland. Since the charity was founded in 1972, they have created thousands more hectares of new native woodland and continue to restore many hectares of precious ancient woodland. They have a supporter base of over half a million and manage over 1,000 sites all over the UK.

One of Antonio’s favourite pastimes is going on walks in the countryside and discovering wild flowers. Antonio and the Woodland Trust have created a guide to help you to discover six of the earliest spring flowers to look out for…

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Antonio Carluccio at Melbourne Food & Wine Festival 2017

Melbourne’s own Little Italy will host the 25th Bank of Melbourne World’s Longest Lunch, with the godfather of Italian cooking, Antonio Carluccio, at its helm. A decadent Italian feast inspired by Carluccio’s new cookbook, Vegetables, will be served at the record 600-metre-long table on Carlton’s Lygon Street. Roving entertainment will make this lunch a true alfresco celebration. Come join more than 1600 revellers along this iconic dining strip, which claims many Australian culinary firsts from espresso to pizza. Brought to life by Peter Rowland Catering and matched to Tahbilk wines…

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Book Signing with the Godfather of Italian Cooking

To celebrate the launch of his latest cookbook Vegetables, join Antonio Carluccio for an exclusive Book Signing and Q&A at Carluccio’s.

Antonio will be at:

Carluccio’s Bath

between 3pm – 5pm on Thursday 15th December

Carluccio’s Swindon

between 3pm – 5pm on Friday 16th December

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The Two Greedy Italians take a Road Trip!

Top Italian cooks Antonio Carluccio and Gennaro Contraldo are on a Road Trip around East Anglia.

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Antonio Carluccio’s 6 Seasons

In one of the largest bio diversity areas in the world, Carluccio learns about Australia’s indigenous history, spanning the culture, art and music of the land and, most importantly, the cuisine.

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